Egg Nog

Inspired by Christopher Kimball’s America’s Test Kitchen and general fun with Cook’s Illustrated, I tried making homemade uber eggnog. This was my first truly bad recipe experience.

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Falafel and Hummus

A couple of months ago the Pike Place Market CSA had an end of harvest sale and I picked up 5 pounds of dried, organic chick peas. Tonight, I made falafel and hummus dip. I hope you’ll excuse the huge pat on my back (and my stomach), but this meal turned out excellent. The falafel

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French Toast*

I was watching an episode of America’s Test Kitchen I had recorded a while ago but hadn’t gotten around to watching. I was pleased to see that their uber-French toast recipe wasn’t too far from mine, but had one important difference worth calling out: flour.

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Interstate logo signs

If you’ve traveled on an interstate, you’ve no doubt noticed an abundance of helpful blue signs pointing out things interesting to a motorist: food, lodging/camping, fuel, and major attractions. In my recent odyssey around the western US, I noticed many of these signs and was curious how one gets them, how much they cost, rules,

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